Save Savory turkey and creamy provolone cheese are wrapped in soft tortillas with fresh vegetables and a flavorful spread, creating the perfect bite-sized snack or light lunch for the whole family.
This recipe quickly became a family favorite for its simplicity and fresh flavors.
Ingredients
- 4 large flour tortillas (10-inch): Soft base for wrapping
- 200 g (7 oz) sliced deli turkey breast: Savory protein
- 120 g (4 oz) provolone cheese, sliced: Creamy cheese layer
- 1 cup baby spinach leaves: Fresh and washed
- 1 small red bell pepper, thinly sliced: Adds crunch and color
- 3 tbsp light mayonnaise: For the spread
- 1 tsp Dijon mustard: Adds tang
- Freshly ground black pepper, to taste: Seasoning
Instructions
- Make spread:
- In a small bowl, mix together the mayonnaise, Dijon mustard, and black pepper to make the spread.
- Prepare tortillas:
- Lay out the tortillas on a clean work surface.
- Spread mixture:
- Spread a thin, even layer of the mustard-mayo mixture over each tortilla, leaving a 1/2-inch border.
- Layer turkey:
- Arrange the turkey slices evenly over the spread.
- Add cheese:
- Layer the provolone cheese slices over the turkey.
- Add vegetables:
- Distribute the spinach leaves and red bell pepper strips over the cheese.
- Roll tortillas:
- Tightly roll up each tortilla, starting from one end to form a log.
- Slice:
- Using a sharp knife, trim the ends and slice each roll into 4 equal pinwheels.
- Serve:
- Serve immediately, or chill for up to 2 hours before serving for easier slicing.
Save These pinwheels always bring smiles at family gatherings, easy to share and enjoy.
Nutrition Information
Each serving contains approximately 260 calories, 11 g total fat, 24 g carbohydrates, and 15 g protein.
Allergen Information
Contains gluten from flour tortillas, milk from provolone cheese, and egg in mayonnaise. Always check ingredient labels for allergens.
Serving Suggestions
Great served with a side of fresh fruit or a light salad for a balanced meal.
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Enjoy these flavorful pinwheels as a quick snack or light lunch and customize with your favorite ingredients!
Common Recipe Questions
- → Can I use different types of tortillas?
Yes, whole wheat or spinach tortillas can be used for added flavor and nutrition without affecting the overall taste.
- → What are good variations for the turkey?
Smoked chicken or thinly sliced ham make excellent alternatives and complement the other ingredients well.
- → How do I keep the pinwheels intact when slicing?
Chilling the rolled tortillas for up to 2 hours firms them up, making clean slicing easier and preventing the filling from falling out.
- → Can I add extra vegetables for crunch?
Adding thinly sliced cucumbers or shredded carrots will provide additional texture and freshness.
- → What kind of spread enhances the flavor?
A blend of light mayonnaise and Dijon mustard with freshly ground black pepper creates a tangy and creamy base that complements the fillings perfectly.