Fruit Board Citrus Slice Garland (Printable)

Visually stunning citrus slice arrangement, perfect for brunch or light entertaining occasions.

# What You'll Need:

→ Citrus Fruits

01 - 2 navel oranges
02 - 2 blood oranges
03 - 2 pink grapefruits
04 - 2 limes
05 - 2 lemons
06 - 2 mandarins or tangerines

→ Garnishes & Extras

07 - 1/4 cup fresh mint leaves
08 - 2 tablespoons pomegranate arils (optional)
09 - 1 tablespoon honey or agave syrup (optional, for drizzling)
10 - Flaky sea salt, to taste (optional)

# How To Make It:

01 - Wash all citrus fruits thoroughly.
02 - Using a sharp knife, slice off both ends of each fruit. Stand upright and carefully cut away the peel and pith, following the curve.
03 - Cut each citrus fruit into thin, even rounds approximately 1/4 inch thick. Remove seeds as needed.
04 - Place citrus slices on a large platter or wooden board in overlapping rows or a garland pattern, alternating colors and varieties for visual appeal.
05 - Tuck fresh mint leaves between some citrus slices to add a pop of green.
06 - Sprinkle pomegranate arils on top, if using.
07 - Lightly drizzle with honey or agave syrup, if desired, and finish with a pinch of flaky sea salt.
08 - Serve immediately or cover and refrigerate until ready to serve. Best enjoyed the same day.

# Expert Suggestions:

01 -
  • A visually stunning platter that elevates any occasion with bright, fresh citrus colors.
  • Simple preparation with no cooking required, ready in just 20 minutes.
  • Vegan, gluten-free, and dairy-free, suitable for many diets.
  • Customizable with optional garnishes like pomegranate arils and fresh mint for an extra burst of flavor.
02 -
  • Use a sharp chef’s knife to get clean, even citrus slices which help the presentation.
  • Alternate citrus colors carefully to maximize the visual appeal of your garland or rows.
  • Keep the fruit cold until serving to maintain freshness and juiciness.
  • If adding honey, drizzle sparingly to avoid overpowering the citrus flavors.
  • Use a small spoon to evenly scatter pomegranate arils without crushing them.
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