Celery Ginger Lemon Refreshing Blend (Printable)

Revitalizing blend of crisp celery, zesty ginger, fresh mint, and lemon with a touch of agave and Himalayan salt for a nourishing start to your day.

# What You'll Need:

→ Fresh Produce

01 - 4 large celery stalks, roughly chopped
02 - 1-inch piece fresh ginger, peeled and sliced
03 - 1 small handful fresh mint leaves
04 - 1 medium lemon, juiced

→ Sweetener & Seasoning

05 - 1 tablespoon agave syrup (or to taste)
06 - 1 pinch Himalayan salt

→ Other

07 - 1 cup ice cubes
08 - 1/2 cup cold water

# How To Make It:

01 - Place celery, ginger, mint leaves, lemon juice, agave syrup, and Himalayan salt into a high-speed blender.
02 - Add ice cubes and cold water to the blender.
03 - Blend on high speed until completely smooth and no chunks remain.
04 - Strain mixture through a fine mesh sieve or nut milk bag into a pitcher or large glass to remove pulp, if desired.
05 - Taste and adjust sweetness or salt as needed to suit your preference.
06 - Pour into glasses and serve immediately over additional ice if desired.

# Expert Suggestions:

01 -
  • The combination of spicy ginger and cool celery creates this incredible energy that feels like it's actually doing something good for you
  • It takes literally ten minutes but makes you feel like you've just visited a fancy juice bar that charges twelve dollars a glass
02 -
  • Separation is completely natural. Just give it a quick stir before drinking and you are good to go.
  • The ginger flavor develops over time, so if you make it ahead of time it will have more of a spicy kick the next day.
03 -
  • Clean your blender immediately after pouring. The pulp dries quickly and becomes stubborn to remove later.
  • Multiplying the recipe works perfectly for meal prep Sunday. Just strain each batch separately so the pulp doesn't accumulate and affect the texture.
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